Marshmallow root is valued for its soothing and protecting mucilage and is used in teas, syrups, poultices, ointments and lozenges. Marshmallow root has a faint, starchy aroma and a somewhat sweet, mucilaginous taste.
To prepare as a tea, add 1 to 2 teaspoons of herb to 8 ounces water in a pot. Cover and simmer for 15 to 30 minutes, strain and serve immediately.
Use in teas, syrups, poultices, ointments and lozenges.
Description The fresh, sweet aroma of Frontier Lavender Flowers has relaxing and uplifting qualities that leave users with a sense of calm and balance, making it one of today's most...
$ 1.20 $ 2.00
Description A subtle, apple-like flavor of chamomile quickly gives way to the robust, full-bodied flavor of raspberry leaf ending with the clean, refreshing flavor of peppermint Ingredients Organic Chamomile Flowers,...
Get your aromatic gifts at a fraction of the cost!!